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  • Nanodiamonds identified as potent bactericidal agent
    Exhibiting a diameter of 5 nanometers, nanodiamonds are 200-times smaller than a bacterium. Nanodiamonds are produced by the explosion of carbon-containing compounds in high-pressure storage tanks....
  • Explored mode of action of tyrosinase
    The research team of Annette Rompel from the Institute for Biophysical Chemistry, University of Vienna explore the mechanisms behind the "browning reaction" during the spoilage of mushrooms. The re...
  • Increase of atmospheric hydrogen chloride
    Stratospheric hydrogen chloride is an indicator of substances destroying ozone. An international team including scientists of the Karlsruhe Institute of Technology (KIT) observed an annual increase...

  • Environmental contaminants in foodstuffs
    The final report of the research project "Foodborne exposure to environmental contaminants" (LExUKon) is now available. In this project scientists of the Federal Institute for Risk Assessment (BfR)...