Research Scientist in Protein Production (m/f/d)

Minimum Requirements:

• Completed Apprenticeship or BSc or MSc University degree in a relevant life science discipline or equivalent
  
• Knowledge in protein purification (AC, SEC, IEX, HIC, RP, ...) and associated processes (cell lysis, filtration, lyophilization, ...)
  
• Knowledge in protein analytics, such as HPLC/UPLC (SEC, RP), light scattering, UV spectroscopy, MS (data interpretation)
  
• Experience in automation (e.g. TECAN), conjugation or protein refolding is of advantage
  
• Business-level/fluent English is a prerequisite, German or French a plus
  
• Accurate and independent working style
  
• Well-developed interpersonal / communication / team skills in an international cross-cultural environment with an enthusiastic pro-active attitude.

Your main responsibilities will include:

• Protein purification from small to mid-scale (microbial, insect and mammalian cell culture; supernatants and cell pellets) and in-process protein analytics
  
• Close alignment and collaboration with colleagues in Protein Production, Characterization & Function, and with other scientists across NBC/NIBR for a smooth transition
  
• Independent design and execution of experiments
  
• Independent data interpretation and troubleshooting
  
• Literature search to solve problems or implement novel technology
  
• Comprehensive documentation of activities in electronic lab notebooks and relevant databases; contribution to scientific reports
  Lab support and maintenance
  
• Consolidation, reporting and presentation of data in context as needed

Please note that this will be a part time position working to a 60% working week.
Some restrictions on flexible working options may apply and will be discussed during interview if applicable.

» Job description